2 lbs. ground meat

1 clove garlic

2 medium onions, chopped

1 large potato, chopped

2-1/2 tbsp. flour

1-1/2 tbsp. salt

pepper

1 large can stewed tomatoes (1 lb. 3 oz.)

1 pkg. frozen mixed vegetables

Fry garlic, onions, and potatoes. Add meat and continue to fry. Add salt and pepper. Add flour and tomatoes and mix well. Add frozen vegetables and cook over low heat for 30 to 45 minutes.