Kau Kau Chronicles

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HOLIDAY PUNCH

(Serves 6)

1 package raspberry jello

1 cup boiling water

3 cups cold water

1/2 cup lemon or lime juice

3 cups pineapple juice

Ice to chill

Place jello in bowl. Add one cup boiling water and stir to dissolve jello. Add cold water, lemon or lime juice and pineapple juice. Add ice just before serving.