1/2 cup orange juice

1/4 cup lemon juice

1 cup pineapple juice

Ice, crushed

1/4 cup water

1/4 cup sugar

1 pint (2 cups) gingerale

Stir juices, water and sugar together in pitcher until sugar is dis­solved. Just before serving add gingerale. Pour over cracked, ice which has been placed in glasses. YIELD: 5 ordinary tumblers.