3 cups flour (cake)

3 tsp. baking powder

1 tsp. salt

1 tsp. vanilla

1 cup butter

1 cup sugar

2 eggs

1 cup milk

Cream butter and sugar, add eggs, fold in dry ingredients alternately with milk. Pour in 2 - 8 inch square pans and top with following mixture:

Topping:

2 tbsp. flour

1/2 cup butter

1 cup brown sugar

1 cup chopped nuts

Bake in 400 degrees oven for 30 minutes.

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