Round or square crakers (any type)

Sharp cheese cut in circles or squares

1 small can of tomato sauce

1/2 tsp. Worcestershire sauce

1/4 tsp. Oregano

Salt and pepper to taste

Mix together tomato sauce, worcestershire sauce, oregano, salt and pepper.

Arrange the crackers on a cookie sheet. Add the cheese to each crack­er. On the top of the cheese cover with the tomato sauce. Put under the broiler for a few second to let cheese melt. Serve piping hot.