1 cube (1/4-lb) margarine or butter

1 cup crushed graham crackers

1 cup nuts, chopped fine

1 cup semi-sweet chocolate chips

1 cup flakes coconut

1 can (15-oz) sweetened condensed milk

Melt margarine or butter in 8x8x2-inch pan lined with foil. Sprinkle in layers the above ingredients in the order given. (Graham crackers may be purchased already crushed, or prepare your own with rolling pin. Also, the shredded frozen type of coconut may be used.) Pour condensed milk over the top. Bake in 350 degree oven for 30-35 minutes. Let cool in pan before cutting.