Crisp Won Ton #4
1 pkg. won ton pi
1/2 lb. hamburger
1/4 c. green onion, sliced thin
1/2 of an egg, beaten
salt and pepper
1/4 tsp. prepared mustard
Combine all ingredients except the won ton pi. Place a teaspoonful of mixture in the center of the won ton squares. Wet the edges and seal the filling in. Deep fat fry the won ton and serve as pupus.
