Kau Kau Chronicles

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Crisp Won Ton #4

1 pkg. won ton pi

1/2 lb. hamburger

1/4 c. green onion, sliced thin

1/2 of an egg, beaten

salt and pepper

1/4 tsp. prepared mustard

Combine all ingredients except the won ton pi. Place a teaspoonful of mixture in the center of the won ton squares. Wet the edges and seal the filling in. Deep fat fry the won ton and serve as pupus.