Huli-Huli Chicken Seasoning
2-1/2 oz. paprika
2 tsp. black pepper
1/3 c. table salt
1 tsp. ajinomoto
Mix well and sprinkle liberally on fryer or Cornish hens. Birds must be split open. Broil until nice and brown. Refrigerate leftover seasoning.
2-1/2 oz. paprika
2 tsp. black pepper
1/3 c. table salt
1 tsp. ajinomoto
Mix well and sprinkle liberally on fryer or Cornish hens. Birds must be split open. Broil until nice and brown. Refrigerate leftover seasoning.