Makes 10

1 cup char siu

4 or more water chestnuts

1/4 cup green onion

1 t. oyster sauce

2 T. brown sugar

1 roll Pillsbury Biscuit

Mix together char siu, water chestnuts, green onion, oyster sauce and brown sugar. Separate biscuits. Stretch and flatten with palm of hands and put 1 T. of the mix into a biscuit and seal. Bake at 350° till brown.