Salad Dressing #3
1/2 cup brown sugar
1/2 tsp. dry mustard
1/4 tsp. black pepper
3/4 cup salad oil
1 medium size onion, finely chopped
1/2 tsp. salt
1/2 tsp. Worchestershire sauce
1/2 cup catsup
1/4 cup vinegar
1 pkg. dry French dressing mix
Combine all ingredients and beat well with a beater until smooth. Pour in bottles and refrigerate. Lasts indefinitely.