Gumdrop Bars
2 cups sifted all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
4 eggs
1 cup sugar
1 tsp. vanilla
1 cup tiny, multicolored gumdrops, halved
3/4 cup chopped walnuts
Grease 13x9x2-inch pan well. Sift flour, baking powder and salt together; set aside. Beat eggs in large bowl until foamy. Beat in sugar gradually; add vanilla. Blend in sifted dry ingredients. Mix in gumdrops and walnuts. Turn into prepared pan. Bake in 350 degree oven 30-35 minutes or until wooden pick inserted in center comes out clean. Remove from oven. Cut into bars while still warm. Yield: 3 dozen bars
