Chocolate Chip Oatmeal Cake
1-3/4 c. boiling water
1 c. quick cooking oatmeal
1 c. sugar
1/2 c. margarine
1 c. brown sugar
2 eggs
1-3/4 c. flour
1/2 tsp. salt
1 tsp. soda
1 tbsp. cocoa
1 c. chocolate chips
3/4 c. nuts
Pour boiling water over quick cooking oatmeal. Set aside for 10 minutes.
Stir in sugar, margarine, brown sugar and eggs. Add flour, salt, soda and cocoa. Stir in 1/2 c. chocolate chips. Pour batter in greased and floured 9x13” pan. Sprinkle 1/2 c. chocolate chips and nuts over top. Bake at 350 degrees for 40 minutes.