Mango Bread #3
2 c. all-purpose flour
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
3 well beaten eggs
1-1/2 c. sugar
3/4 c. Crisco oil
2 c. diced mangoes
1/2 c. nuts or raisins (opt.)
Sift flour, soda, cinnamon and salt. Mix well. Form a well in the center of bowl and mix in the rest of the ingredients, adding the mangoes, nuts and raisins last. Pour into loaf pan and bake about 1 hour in 350 degrees oven.
